~more recently updated recipes~
Now let me confess right off, I got some grief for cooking corn in a beer cooler. "You might as well cook that corn in the dishwasher," was the less-than-excited response. But a real veggie evangelist will press on even under pressure, ever on the hunt for new and interesting – and always, useful – ways to cook vegetables.
Besides, I was pretty sure my dear Auntie Karen was onto something when she sent me the "recipe" awhile back. (Ha! Is something this easy a recipe? Yes, if it's life-changing, you bet.)
It felt like a good idea for cooking corn outside, while camping, say, or for a shore lunch when fishing.
It felt like a good way to cook a whole mess of corn for a crowd with practically zero fuss and muss.
But here's the thing, why this is my new way to cook corn: